Fogo de Chao

Fogo de Chao is a popular Brazilian steakhouse located in downtown San Antonio. The story of Fogo de Chao began in the mountainous countryside of Rio Grande do Sul in Southern Brazil, where its founders were born. Dining is a little different in a churrascaria but don't worry! The servers explain how everything works. You can choose from pecanha, a prime cut of sirloin or Beef Ancho which is a prime part of a ribeye. This has amazing flavor and is one of the most popular cuts at the restaurant. Side dishes include warm cheese bread and mashed potatoes. Truly your choices here run the gamut, from steak, chicken, lamb, pork and seafood, not to mention their seasonal market table.