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WÜSTHOF Classic IKON 8" Chef's Knife
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Purchase options and add-ons
Blade Material | Carbon |
Brand | Wüsthof |
Color | Black |
Handle Material | Stainless Steel |
Blade Edge | Chef's Knife |
About this item
- KITCHEN WORKHORSE – The WÜSTHOF 8” CLASSIC IKON Chef’s Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing
- WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected
- CHEF’S KNIFE – Features an 8” long blade with a distinctive double Bolster design for professional-style heft. German Made Cook’s Knife with a sleek ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration
- PRECISION FORGED – The 8” Chef’s Knife is forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
- CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards. Can be used for - Cabbage , Fish , Fruit , Head of lettuce , Herbs , Meat , Vegetables
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From the brand
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WÜSTHOF stands for cutting, the exact moment when the knife glides effortlessly through fresh food.
When you use a WÜSTHOF knife, you can be sure that you are holding one of the world’s best cooking utensils. With more than 200 years of experience, we know what perfect cutting means.
Come and visit us in the WÜSTHOF brand world and discover our outstanding kitchen knives and knife blocks, as well as our broad range of excellent cooking utensils.
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Made in Solingen, Germany
Since 1814 we have been developing and manufacturing our knives in Solingen, the ‘City of Blades.’
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WÜSTHOF stands for knives!
Discover our impressive range of high-quality kitchen knives – with short or long blades, specialist, all-purpose, or with hand-flattering wooden handles; the ideal kitchen tools for every chef! Our range also includes precise sharpening tools, blade-protecting chopping boards and stylish eye-catchers such as knife blocks and magnetic knife racks. Everything you need for safe kitchen work and memorable WÜSTHOF moments.
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From the manufacturer
Classic Ikon 8" Chef's Knife | Classic Ikon 6" Chef's Knife | Classic Ikon 9" Bread Knife | Classic Ikon 7" Hollow Edge Santoku Knife | Classic Ikon 3.5" Paring Knife | Classic Ikon 5" Serrated Utility Knife | |
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Customer Reviews |
4.7 out of 5 stars
622
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4.7 out of 5 stars
185
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4.7 out of 5 stars
178
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4.8 out of 5 stars
465
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4.8 out of 5 stars
826
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4.7 out of 5 stars
276
|
Price | $148.43$148.43 | $160.00$160.00 | $200.00$200.00 | $200.00$200.00 | $115.00$115.00 | $145.00$145.00 |
Blade Length | 8" | 6" | 9" | 7" | 3.5" | 5" |
Total Length | 12.36" | 10.59" | 13.35" | 10.98" | 7.28" | 9.25" |
Bolster | Half Bolster | Half Bolster | Half Bolster | Half Bolster | Half Bolster | Half Bolster |
Knife Edge | Straight Edge | Straight Edge | Double Serrated Edge | Hollow Edge | Straight Edge | Serrated Edge |
Suitable For | Vegetables, Fruit, Fish, Herbs, Meat | Vegetables, Fruit, Fish, Herbs, Meat | Bread, Tomatoes, Lettuce, Pies/Cakes | Vegetables, Fruit, Herbs, Meat, Sausage | Small Fruit, Small Vegetables | Bread, Rolls, Firm/Softer Fruit, Vegetables, Pizza |
Construction | Forged | Forged | Forged | Forged | Forged | Forged |
Videos
Videos for this product
1:01
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Wusthof Classic Ikon - 1 Year Review & Cutting
Joshua Erabu
Videos for this product
1:32
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Wusthof Classic Ikon Knife: Unboxing and Cutting
Uncle Scott's Kitchen
Videos for this product
0:35
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Wusthof Classic IKON
WUSTHOF-TRIDENT OF AMERICA, INC.
Videos for this product
0:18
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Wusthof Classic Ikon Knives
Merchant Video
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Product information
Blade Material | Carbon |
---|---|
Brand | Wüsthof |
Color | Black |
Handle Material | Stainless Steel |
Blade Edge | Chef's Knife |
Blade Length | 8 Inches |
Construction Type | Forged |
Item Weight | 9 Ounces |
Blade Color | Silver |
Is Dishwasher Safe | No |
Number of Pieces | 1 |
Item Length | 8 Inches |
Manufacturer | Wusthof Cutlery Equipment |
Size | 8 Inch |
UPC | 400229393608 844819013222 |
Global Trade Identification Number | 04002293159645 |
Item Weight | 9 ounces |
Department | Cookware |
ASIN | B000YMURSE |
Item model number | 4596-7/20 |
Customer Reviews |
4.8 out of 5 stars |
Best Sellers Rank | #125,802 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #572 in Chef's Knives |
Is Discontinued By Manufacturer | No |
Date First Available | February 26, 2008 |
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WÜSTHOF Classic IKON 8" Chef's Knife
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Product Description
Wusthof Classic Ikon 8-Inch Cook's Knife, Black. Handle length - 4.48 inches.
Top Brand: Wüsthof
Compare with similar items
This Item WÜSTHOF Classic IKON 8" Chef's Knife | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | $200.00$200.00 | -30% $139.95$139.95 List: $200.00 | $125.00$125.00 | $285.00$285.00 | $186.88$186.88 | $154.18$154.18 |
Delivery | Get it as soon as Wednesday, Aug 14 | — | Get it as soon as Saturday, Aug 17 | Get it as soon as Saturday, Aug 17 | Get it Aug 27 - 30 | — |
Customer Ratings | ||||||
Craftsmanship | 4.8 | 5.0 | 5.0 | 4.0 | — | 4.6 |
Ergonomic | 4.8 | 5.0 | 4.5 | 4.6 | — | 4.7 |
Maneuverability | 4.8 | — | 4.7 | — | — | 4.7 |
Sold By | Cutlery and More | Cutlery and More | Amazon.com | Amazon.com | Amazon Global Store UK | Cuisine Plaza |
number of pieces | 1 | 1 | 1 | 1 | 1 | 1 |
blade edge | Chef's Knife | Plain | Plain | Plain | Plain | Chef's Knife |
blade material | Carbon | High Carbon Stainless Steel | — | Stainless Steel | High Carbon Stainless Steel | Stainless Steel |
blade length | 8 inches | 8 inches | 6 inches | 20 centimeters | 9 inches | 8 inches |
blade color | Silver | Stainless Steel | Silver | Silver | Mettalic | Silver |
handle material | Stainless Steel | Stainless Steel | Stainless Steel | Wood | Stainless Steel | Stainless Steel |
construction type | Forged | Forged | Forged | Forged | Forged | Forged |
dishwasher safe | ✗ | ✗ | ✗ | ✗ | ✗ | ✗ |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, comfort, value, balance and weight of the kitchen knife. They mention that it's sharp, comfortable for a variety of chopping and that it’s well worth the price. They also appreciate the weight and the balance of the knife.
AI-generated from the text of customer reviews
Customers are satisfied with the quality of the kitchen knife. They mention that it's sharp, forgiving, and well built. Some say that it cuts like a dream, has no jagged edges, and is made of great German steel.
"...glide through even the most fibrous vegetables, and make finely sliced apples...." Read more
"...It carves, cuts, slices and dices amazingly. This would be worth saving for rather than buying multiple knives that just won't hold up over time." Read more
"...This knife has been a complete game changer in the kitchen. It is SOOOO sharp which makes cutting & chopping so much easier then I could have ever..." Read more
"...There were no jagged edges, sloppy trails, or stoppage. It glided right through the paper until the whole page was shredded. It..." Read more
Customers like the value of the kitchen knife. They mention it's an excellent investment, a great buy, and a pleasure to use.
"...It's such a pleasure to use that I find myself looking for recipes that can help me further improve my knife skills...." Read more
"...out there making great knives, but if you want the best quality, all purpose, world class chef knife, this is the one you should buy." Read more
"...What does this mean? I am still very happy with the price I paid and with the knife though." Read more
"...for years and years making the price a non-issue because you get great value...." Read more
Customers find the kitchen knife comfortable for a variety of chopping anddicing tasks. They also say the knife is ergonomic and natural in the hand. However, some customers report that the steel is soft, requiring a honing steel.
"...I'd pay the extra money for the Classic Ikon as the handle just feels amazing and its aesthetics are impressive...." Read more
"...I love the handle. It really feels great in your hand when you use it. The materials feel quality, sturdy and long lasting...." Read more
"...The handle is super comfortable. If you're familiar with nice European knives, you'll know what the steel's like...." Read more
"...The steel is soft, forcing a cook to have a honing steel in his mis and plas, but this soft steel allows you to grow in skill as a cook, and have a..." Read more
Customers like the balance of the kitchen knife. They say it has a good heft and works perfectly for them. Some customers also mention that the knife handles beautifully.
"There's something about this knife's wonderful balance in my hand, its ability to dexterously glide through even the most fibrous vegetables, and..." Read more
"...This is easily the nicest knife I've ever used. The heft feels great in my hand...." Read more
"...The knife feels well-balanced in the hand, the blade is a nice length and shape for the dive and swoop of a cut...." Read more
"Very sharp. Easy to handle. Nice grip. An all-around winner!" Read more
Customers like the weight of the kitchen knife. They mention that it's well balanced, with a good weight to glide through vegetables. Some appreciate the weight being well distributed and comfortable.
"...It’s light enough which makes it easy to maneuver. I love the handle. It really feels great in your hand when you use it...." Read more
"...It is one of the better German knives--thinner, lighter, and more ergonomic than most and the steel seems harder and the edge thinner than most..." Read more
"It has good weight but honestly…. It’s not that sharp. Good for veggies." Read more
"...Now that I’ve used it many times it really is the perfect weight. Not too heavy but solid enough to stand up to harder cutting tasks...." Read more
Customers find the kitchen knife easy to use. They say it's a joy to use, a great beginner knife, and is strong enough for tri-tip and roasts with minimal effort. Customers also say it is a complete game changer in the kitchen.
"...& honestly make cooking harder while this knife has truly made cooking so much easier !" Read more
"Very sharp. Easy to handle. Nice grip. An all-around winner!" Read more
"...I run them over a steel every handful of uses, and the kids find them easier to use than the other nice knives we just sharpened..." Read more
"...Razor sharp, makes short work of any meat or vegetables that I put to it. I expect many good years of performance out of this chef's knife...." Read more
Customers find the size of the kitchen knife to be perfect for any job. They say the handle fits their hand perfectly and the 8-inch blade is the right size for herbs and veggies, while still being big enough for larger cuts of meat. Customers also say the 9-inch is surprisingly better than the standard 8-incher.
"...cool, but its appeal is far beyond aesthetics because it fits a hand like a glove...." Read more
"...I have large hands and the knife is a good fit how ever if you want your wife to use it or people with smaller hands then perhaps the 6 inch version..." Read more
"...The 8" blade, for me, is a perfect fit for any job, not to big for herbs and veggies, not to small for larger cuts of meat...." Read more
"...The knife feels well-balanced in the hand, the blade is a nice length and shape for the dive and swoop of a cut...." Read more
Customers like the edge of the kitchen knife. They mention that it holds an edge, keeps an edge and is worth every penny. Some customers also mention that the edge appears to be more acute and has weird curves.
"...The edge appears to be more acute..." Read more
"...Came out of the box very sharp and holds an edge very well. Has quickly became my favorite knife to use on the line daily. Highly recommend" Read more
"...It arrived sharp but lost its edge within a week. I mostly cut carrots and apples that week. I have spent hours sharpening it to no avail...." Read more
"...It feels very solid and balanced compared to cheaper knives. It holds the edge for about a week between honing...." Read more
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Top reviews
Top reviews from the United States
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Personally I'd pay the extra money for the Classic Ikon as the handle just feels amazing and its aesthetics are impressive. It carves, cuts, slices and dices amazingly. This would be worth saving for rather than buying multiple knives that just won't hold up over time.
Reviewed in the United States on July 21, 2020
This is one of the more expensive knives I had been looking for a long time, however, when it had a price drop, I gathered my Amazon points and rang it up.
Upon arrival, it's edge was razor sharp. That means that it was able to push cut right through glossy paper with ease. There were no jagged edges, sloppy trails, or stoppage. It glided right through the paper until the whole page was shredded. It
According to other website descriptions this chef knife from the Ikon line has a 58 Rockwell Hardness and a 14 degree cutting edge, as compared to other European knives which typically have a cutting edge around 20 degrees. This means that the knife can have easier time cutting through foods.
It's one of those knives that I always wanted when I started collecting culinary knives, and, now that I have it, it lives up to the hype and to its price. These knives are made to last with proper care and I'm thrilled to have it in my collection.
The packaging was the only weak point. You'll need a sheath or some device for proper storage when it arrives. My knife arrived in plastic and a cardboard sheath. I tried to keep it in there until I got a sheath for it, but I put it in the drawer at a bad angle and the tip of the knife slid into the wood frame above the cabinet. There was no force behind this and it slid in with ease. DON'T DO THAT. Knife came out fine, still sharp, but it's best to avoid these situations in the first place.
Top reviews from other countries
Der elfenbeinfarbene Griff wirkt keinesfalls billig und die Nieten sind perfekt verschliffen. Den Griff finde ich hervorragend.
Die Klinge ist gerade und nicht ballig geschliffen sodaß es, dank seiner extrem scharfen Schneide, rohes wie auch gegartes Fleisch schneidet als wäre es Butter. Ja, es ist für einen Hobbykoch nich billig, Ich jedoch finde den Preis angemessen. Bei guter Pflege kann man es an seine Kinder vererben! Die Verpackung könnte, gerade wenn es ein Geschenk sein soll, etwas stabiler sein aber and Qualität der Messers selbst ist absolut nichts auszusetzen.
Il suffit s'en prendre soin et de l'affuter régulièrement.
Ca respire la robustesse et la qualité.
Ps nemmeno mi pagassero per una recensione così