Kevin Sintumuang

Some taste just like the real thing. Others are even tastier and more fun than traditional mixed drinks. Here’s why it’s time to pop the top on the delicious new world of canned cocktails.

It turns out tequila and coke play well together.

The good news is you don’t need to raise a finger to enjoy these, except for the one you use to pop the tab.

Friends. Fries. Grief. Grit. Hokas. It turns out there’s more to running than running.

It has a 1,775-hp hybrid V-16 powertrain and, finally, doors worthy of a $4.5 million automobile.

Both running shoe brands have loyal followings, but one outpaces the other.

From glamorous hotel bars in New York to cocktail dens in San Francisco, here are the very best new spots to grab a seat and start a tab.

Yes, with the Envista and a brand-new design language—based on one of the boldest concept cars in recent memory—GM’s Buick is finally getting some love.

The fully gas-powered v12 is alive and well and hot damn it sounds like a symphony.

Once you discover the sublime simplicity of this amaro drink, you’ll have a new go-to nightcap.

From Hawaii’s most stunning new resort to a party palace in San Diego, here are the places that make travel magic happen.

This unexpected, unabashed party palace just might be the best reason to head to San Diego.

Twenty-five years after its invention, this party drink still doesn’t get much respect. But there’s a reason that it remains one of the most popular cocktails on the planet.

A new crop of cocktail-centric, THC-infused beverages is out to change the way you drink.

In just a few months, a small team manufactured nine action cars to exacting historic precision. The result? One of the best racing movies ever.

If you want to expand your cocktail horizon these days, there’s no better drink to do it with than the martini.

Luxurious electric land yachts, high revving petrol powered sports coupes, a tear-assing two wheeler. These are the models that chewed asphalt and revved our hearts this year.

From New York to San Diego, here are the fifty places that we couldn’t stop dreaming about.

From elite VIP experiences to a track that cost billions, Formula 1 bet big that it could make a race down the Vegas strip into America’s glitziest sporting event. Did the wager pay off?

A revolution is transforming America’s restaurants. They’ve never been braver, weirder, more personal—or just so damn fun. We invited some of the innovators at the forefront of this movement to put on some party-ready fits that embrace the bold.

Even though this barn find is a wrecked and burnt shell, its rarity still meant it could bring in serious cash at the recent R.M. Sotheby's Auction during Monterey Car Week.

Agave-based spirits are closing in on vodka as the best selling booze in the U.S. Here are the best splurges, bargain bottles, and the cocktails you need to know beyond the margarita.

In the second season's seventh episode, Ebon Moss-Bachrach's Richie finds motivation in the unlikeliest of places.

From canned cocktails to canned wines to NA beers, here's all of the beverages you need to keep stocked in your cooler for a long, refreshing summer.

Grab a Corona, let's see where Fast X lands in the biggest, craziest, greatest action franchise of all time.

The titles are as confusing as the timeline.

A property that makes you feel like you live in one of New York's coolest neighborhoods? We're checking in.

Looking for your tribe in a city where you’ve just landed? Head to the natural-wine bar and let your adventures flow from there.

"My dream is to become local everywhere, but the world is too big to do that, right?"

We talked to the man formerly known as McDreamy about his role in Michael Mann’s forthcoming Ferrari movie, embracing stoicism, and becoming an eyewear designer.

They're not just for dry January anymore. Thanks to a recent rise in craft NA brewing, even beer nerds will enjoy a non-alcoholic cold one.

When it's chilly out, you can still go tropical with a bit of a cold-weather twist. Will Wyatt of Mister Paradise shows us the secret to making your Mai Tai apres ski ready.