FLORES’ Post

Better data makes for better beer. Learn how Deschutes Brewery brought the spirit of craft beer brewing into the digital age with AVEVA™ PI System™. https://bit.ly/48lIHQy

✅ Here's a perfect example of how diversity at the top of a company can create a competitive edge ✅ The Black-owned Brewery, Brockton Beer Company is part of the minuscule 2% of breweries that are Black-owned in Massachusetts. Although one of the co-founders confided that "it's a challenge for people of color to break into this industry", they've managed to carve out a niche for themselves that's unlike the other 98% of their competitors. They infuse their beers with "flavors that nod to their cultural heritage, such as mango and calamansi." And it's not just about the flavours either, their mission to diversify and demystify the industry "serves as an invitation to the Black and Brown community to explore the craft beer culture...[which] is still nascent among its predominantly Black and Brown population" Read more about them at these links: https://lnkd.in/gqePmFi7 https://lnkd.in/gT2kjieJ #JEDI #EDI #InclusiveMarketing #InclusiveBrand #InclusionMatters #InclusiveCommunications #InclusiveBusiness #BlackHistoryMonth

Here's a preview of my latest project - a landing page for a craft beer brewery. The page includes information about their brews, events, merchandise, and a brief overview of who they are and their brewing process. Cheers to the good vibes and great beer! 🍻 🎉

In my latest exploration of the craft brewing industry, I delve into a pressing question: What comes after the era of IPAs? Join me as I discuss the evolving tastes in the beer world with Peter Bouckaert; from the potential resurgence of Belgian beers to the rising popularity of seltzers. I share insights from industry experts on current trends and what the future might hold. Are we witnessing the dawn of a new era in craft brewing? How are changing consumer preferences impacting breweries? 🎥 Check out my new video "Craft Beer Dead? What's the Next IPA?" to discover more and share your thoughts on these emerging trends. Your insights could help shape the future of brewing! Watch here: https://lnkd.in/eX2T5mMA #CraftBeer #BrewingIndustry #BeerTrends #InnovationInBrewing

����💧💦 Why is our beer better, you ask? Well, the secret lies in the most essential ingredient - WATER! 💦💧🌊 At our brewery, we don't just brew beer, but we create the water we use in our process too, giving us COMPLETE control over the quality and taste of our brews! 🍻⛲🚰 So, why does this matter? Here's a little beer 101: beer is about 95% water. The water quality directly impacts the taste of the beer. So, the cleaner the water, the better the beer taste. And that's why OUR beer stands a head (pun intended) taller than the rest! If you know, you know...and if you don't, now you do! 🧐💡🎓 Want to learn more about our brewing process and the magic we work with water? Follow the frog 🐸 Over a pint of our freshly brewed magic, let's share stories, smiles, and sips of the best beer in town. Because we don't just brew beer, we create experiences. 🍻🎉 #OurBeerIsWaterDoneRight #FollowTheFrog #AskAndi #BrewingMagic #CheersToQuality

����💧💦 Why is our beer better, you ask? Well, the secret lies in the most essential ingredient - WATER! 💦💧🌊 At our brewery, we don't just brew beer, but we create the water we use in our process too, giving us COMPLETE control over the quality and taste of our brews! 🍻⛲🚰 So, why does this matter? Here's a little beer 101: beer is about 95% water. The water quality directly impacts the taste of the beer. So, the cleaner the water, the better the beer taste. And that's why OUR beer stands a head (pun intended) taller than the rest! If you know, you know...and if you don't, now you do! 🧐💡🎓 Want to learn more about our brewing process and the magic we work with water? Follow the frog 🐸 Over a pint of our freshly brewed magic, let's share stories, smiles, and sips of the best beer in town. Because we don't just brew beer, we create experiences. 🍻🎉 #OurBeerIsWaterDoneRight #FollowTheFrog #AskAndi #BrewingMagic #CheersToQuality

Having a sensory panel to regularly evaluate your beer is good practice—but what about one to evaluate your hops? Brewers and hop-sensory experts share their best tips on starting up a specialized panel. https://lnkd.in/gUgF6wzW

I have thoughts! Read them here (as carefully trimmed and manicured by Stan Hieronymus)!

����💧💦 Why is our beer better, you ask? Well, the secret lies in the most essential ingredient - WATER! 💦💧🌊 At our brewery, we don't just brew beer, but we create the water we use in our process too, giving us COMPLETE control over the quality and taste of our brews! 🍻⛲🚰 So, why does this matter? Here's a little beer 101: beer is about 95% water. The water quality directly impacts the taste of the beer. So, the cleaner the water, the better the beer taste. And that's why OUR beer stands a head (pun intended) taller than the rest! If you know, you know...and if you don't, now you do! 🧐💡🎓 Want to learn more about our brewing process and the magic we work with water? Follow the frog 🐸 Over a pint of our freshly brewed magic, let's share stories, smiles, and sips of the best beer in town. Because we don't just brew beer, we create experiences. 🍻🎉 #OurBeerIsWaterDoneRight #FollowTheFrog #AskAndi #BrewingMagic #CheersToQuality

Better data makes for better beer. Learn how Deschutes Brewery brought the spirit of craft beer brewing into the digital age with AVEVA™ PI System™. Read now: https://bit.ly/47STgtG