Creme Caramel

Crème caramel is the perfect balance of lightness and indulgence. A staple French dessert with vanilla flavoured caramel syrup.

Creme Caramel Custard, a delicious baked egg custard dessert. Easy to follow instructions on how to make a silky smooth caramel leche or flan to die for!

An easy recipe for the classic French Crème Caramel. No cream but made with whole milk and egg yolks for a light, silky dessert found in many Parisian brasseries. Either served directly in their ramekins or upturned on a serving plate to show off the shiny caramel.

This sweet custard with caramel sauce is a wonderfully rich and decadent dessert to finish off a special meal (or any meal)!

Super creamy vanilla creme caramel topped with a rich salted caramel sauce. It melts in your mouth and is perfectly sweet! Eggless, dairy-free, and vegan!

There is a lot going on here, all of it delicious. Once you have the separate elements made, it comes together quickly, and is an excellent individual dessert for a dinner party.

Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.

CLASSIC FRENCH CREME CARAMEL RECIPE One of the finest and best desserts in the world and yet so easy to make.

Featured in the book Ma cuisine week-end Book (French Version)

Easy flan recipe to help you make creamy delicious flan in three simple steps.