Fish and chips recipe no beer

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Mirvat on Instagram: "Club soda batter fried fish  Fish and chips please!! This recipe is everything you want and more the crunch, the taste, the flakiness of the fish it all comes together in one bite. Normally fish and chips uses beer batter but I decided on club soda instead, mainly because I’m Muslim and I don’t use alcohol in my cooking. I’m always looking for ways to adjust recipes accordingly and I’m telling you this was so delicious and beyond, so if you are someone who doesn’t like using alcohol in general this recipe is for you  Ingredients:  1 1/2 pound white fish (wild Alaskan cod) @costco  1 cup flour  1/2 tsp. Chili powder  1/2 tsp. Garlic powder  1/2 tsp. Onion powder  1/2 tsp. Paprika  1/2 tsp. Baking powder  Salt and black pepper to taste  1 cup club soda Neutral Oil for f Fish And Chips Recipe No Beer, Fish And Chips Recipe, Fish N Chips Recipe, Fish N Chips, Fish Fish, Cooking Seafood, Cod Fish, Beer Batter, White Fish

Mirvat on Instagram: "Club soda batter fried fish Fish and chips please!! This recipe is everything you want and more the crunch, the taste, the flakiness of the fish it all comes together in one bite. Normally fish and chips uses beer batter but I decided on club soda instead, mainly because I’m Muslim and I don’t use alcohol in my cooking. I’m always looking for ways to adjust recipes accordingly and I’m telling you this was so delicious and beyond, so if you are someone who doesn’t like…

J
Jim Thomas
These Homemade Fish and Chips are crispy, flavorful, and delicious. When made right, this recipe rivals anything you can buy near the ocean. Tender, flaky fillets battered and fried in hot oil to golden perfection, and served with crispy homemade French fries, this meal hits the spot any day of the week. Panko Fish And Chips, Fish And Chips Recipe Air Fryer, Homemade Fish Fry Breading, Fish Chips Recipes, Easy Fish And Chips Recipe, Hot Chips Recipe, Best Fish And Chips Recipe, Crispy Batter Recipe, Homemade Fish Fry

These Homemade Fish and Chips are crispy, flavorful, and delicious. When made right, this recipe rivals anything you can buy near the ocean. Tender, flaky fillets battered and fried in hot oil to golden perfection, and served with crispy homemade French fries, this meal hits the spot any day of the week.

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Annemarie