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9 Easy Recipes to Make With Your Sourdough Discard

At-home breadmaking became the ‘it’ hobby back in 2020. While everyone was stuck at home, we immersed ourselves in hobbies we probably wouldn’t have otherwise tried. While some of those activities’ popularity faded as life returned to normal, others stuck around and found a new audience thanks to society’s demand for short-form video content like TikToks and Reels. Breadmaking is one of those hobbies that just seems to be gaining more and more traction as time goes on — specifically, sourdough bread.

Every good sourdough bread starts with a sourdough starter — a mixture of flour and water that gets ‘fed’ once a day. As a result of feeding all of this starter, you get left with a lot of discard to make room for the new starter but despite its name, you can keep and transform your discard into delectable treats of both the sweet and savory variety.

To help you get the most out of your sourdough starter, here are nine recipes you can make with all of your sourdough starter discard.

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