Utah Jazz center Enes Kanter loses 51 pounds
When you average 13.2 minutes a game, not a lot players have a goal of fans wanting to see less of him.
But that will happen in Utah where 6-11 foot center Enes Kanter enters his second season 51 pounds lighter. Kanter, who was as heavy as 293 pounds in the summer, reported to camp at 242.
Kanter, who tweeted out photos of himself during the offseason, told Bill Oram of the Salt Lake Tribune that his teammates asked "are you trying to be a body builder. I said no, I'm just trying to be in better shape."
Kanter averaged 4.6 points and 4.2 points a game in 2011-2012.
Now mixing in a few salads, Kanter lost the weight by pushing away from the table. He said of his previous diet:
"First my breakfast: I was eating like six eggs, omelet with six eggs; seven or eight pancakes, with sugar, whipped cream, everything; then a breakfast burrito. That was just my breakfast. Then I came to practice and my lunch was just like pasta, chicken alfredo or whatever, and then a burger and an appetizer. Dessert? No. Dessert was at dinnertime. Dinnertime I ate another burger, a big meal again and a dessert."
Recent Posts
Jazz media day: Notes from new-look team's debut
Published 6 hours ago
Jazz media day: New-look Enes Kanter greets press
Published Oct 1, 2012 05:22PM
In limbo, Raja Bell to undergo physical week before Utah Jazz camp begins
Published Oct 1, 2012 11:34AM
Josh Howard eyeing roster spot before training camp begins
Published Sep 27, 2012 07:38PM
Interview — Gordon Hayward on Utah Jazz's depth, starting role, new season
Published Sep 27, 2012 08:23AM
Join the Discussion
Post a Comment
Read All Comments (7)
Kanter said his weight spiked from 270 at the
end of the season to 293 in the summer. Then, a diet change and rigorous
workouts led him to shed an astonishing 51 pounds in two months, he
said.
So, Lean Turkey?
Kanter said he now weighs 242 pounds, and
arrived at camp looking significantly trimmer from his rookie season,
which was shortened by the owners' lockout. Of course, Kanter's new
level of fitness should come as little of a surprise after an offseason
spent tweeting photos of himself working out. The photos caught they eyes of his teammates, Kanter said.
"They said are you trying to be a body builder?" he recalled. "I said no, I'm just trying to be in better shape."
Kanter said he posted photos of himself to show how much work he had put in. Of his fans, he said, "they love it. Boys, girls, everybody love it."
As for the weight loss, Kanter said he switched
to a diet based primarily on seafood and salads. It raised a natural
question with an unnatural answer: What was the 6-foot-11 20-year-old
eating before?
He broke it down thusly...
"First my breakfast: I was eating like six
eggs, omelet with six eggs; seven or eight pancakes, with sugar, whipped
cream, everything; then a breakfast burrito. That was just my
breakfast. Then I came to practice and my lunch was just like pasta,
chicken alfredo or whatever, and then a burger and an appetizer.
Dessert? No. Dessert was at dinnertime. Dinnertime I ate another burger,
a big meal again and a dessert."
After running through this, Kanter said he
invented his own diet and, joking, guaranteed anyone who followed it
would have abs like his. He was prepared to show them off before Jazz
public relations staff intervened.
— Bill Oram
Recent Posts
Jazz media day: Notes from new-look team's debut
Published 6 hours ago
Jazz media day: New-look Enes Kanter greets press
Published Oct 1, 2012 05:22PM
In limbo, Raja Bell to undergo physical week before Utah Jazz camp begins
Published Oct 1, 2012 11:34AM
Josh Howard eyeing roster spot before training camp begins
Published Sep 27, 2012 07:38PM
Interview — Gordon Hayward on Utah Jazz's depth, starting role, new season
Published Sep 27, 2012 08:23AM
Join the Discussion
Post a Comment
Read All Comments (7)
Kanter said his weight spiked from 270 at the
end of the season to 293 in the summer. Then, a diet change and rigorous
workouts led him to shed an astonishing 51 pounds in two months, he
said.
So, Lean Turkey?
Kanter said he now weighs 242 pounds, and
arrived at camp looking significantly trimmer from his rookie season,
which was shortened by the owners' lockout. Of course, Kanter's new
level of fitness should come as little of a surprise after an offseason
spent tweeting photos of himself working out. The photos caught they eyes of his teammates, Kanter said.
"They said are you trying to be a body builder?" he recalled. "I said no, I'm just trying to be in better shape."
Kanter said he posted photos of himself to show how much work he had put in. Of his fans, he said, "they love it. Boys, girls, everybody love it."
As for the weight loss, Kanter said he switched
to a diet based primarily on seafood and salads. It raised a natural
question with an unnatural answer: What was the 6-foot-11 20-year-old
eating before?
He broke it down thusly...
"First my breakfast: I was eating like six
eggs, omelet with six eggs; seven or eight pancakes, with sugar, whipped
cream, everything; then a breakfast burrito. That was just my
breakfast. Then I came to practice and my lunch was just like pasta,
chicken alfredo or whatever, and then a burger and an appetizer.
Dessert? No. Dessert was at dinnertime. Dinnertime I ate another burger,
a big meal again and a dessert."
After running through this, Kanter said he
invented his own diet and, joking, guaranteed anyone who followed it
would have abs like his. He was prepared to show them off before Jazz
public relations staff intervened.
— Bill Oram