A celebration of the sea! Bazaar Mar opens at The Shops at Crystals in Las Vegas today. We can’t wait to show you what our team has prepared.
José Andrés Group
Restaurants
Washington, DC 38,159 followers
José Andrés' Team | Changing the world through the power of food.
About us
José Andrés Group has a singular mission: To Change the World Through the Power of Food. The 30+ restaurants that make up José Andrés Group span cuisines and cultures, price points and service styles. From two 2-Michelin starred restaurants to game-changing small plates restaurants to fast casual eateries and a food hall, the company offers unparalleled culinary experiences for every taste. Our restaurants serve a wide variety of global cuisines, including Spanish, American, Mexican, Greek, Peruvian and beyond, each one telling the unique stories gathered by José and the ThinkFoodGroup team through years of travel, research, experimentation and inspiration. Every endeavor is driven by the importance we place in this driving purpose as well as our core values: CORE VALUES Authenticity * Innovation * Passion * Service * Profitability
- Website
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http://www.joseandres.com
External link for José Andrés Group
- Industry
- Restaurants
- Company size
- 1,001-5,000 employees
- Headquarters
- Washington, DC
- Type
- Privately Held
- Founded
- 1993
- Specialties
- Restaurants, Consulting, and Hospitality
Locations
Employees at José Andrés Group
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Sam Bakhshandehpour
Chief Executive Officer & Board Member with industry-leading expertise in M&A, Strategic Partnerships, and Investing in Restaurants, Media & Live…
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Ron Parker
Hospitality Multiple
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Ramsey Metcalf
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Todd Wendel
Head of Production / Brand Strategist / Executive Producer / Storyteller
Updates
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Hola Las Vegas! Jose Andres Group is looking for a talented Pastry Sous Chef to join Bazaar Mar, our newest seafood-focused restaurant opening soon inside The Shops at Crystals. Join us and be part of this exciting opening. Click the link below to apply! https://lnkd.in/eZyvfygK
Pastry Sous Chef at Bazaar Mar by José Andrés | Bazaar Mar by José Andrés Jobs
harri.com
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“At Bazaar Mar, we are exploring new depths of the ocean, bringing guests along as we dive deep and explore what the sea has to offer.” As Chef José Andrés announced to the Observer, Bazaar Mar and Bar Centro are coming to The Shops at Crystals on August 7. We can’t wait for you to explore.
Tableside Theatrics, Glamour and Great Food: José Andrés Opens Bazaar Mar on the Las Vegas Strip
https://observer.com
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"Despite the abundance of food choices in New York City, Mercado Little Spain has retained its authenticity and novelty since then, making it a must-visit destination for food lovers. Both the variety and quality of food offerings remain impressive." Thank you Forbes for featuring our "veritable love letter to Spain" at Hudson Yards New York.
A Gastronomic Journey Through Spain At Hudson Yards In New York City
social-www.forbes.com
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“Hotels are there to rejuvenate; restaurants are there to nourish. Put together, that creates a memorable experience for guests.” Our CEO Sam Bakhshandehpour sat down with Harvey Chipkin for CoStar US about our expansion into hotels and the principles of a successful hotel restaurant.
José Andrés Group Expands Into More Hotel Restaurants, Eyes Standalone Hotel Brand
costar.com
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“The Bazaar brand stands for unity and bringing people together. It has respect for tradition and the past while being forward thinking with gastronomy. And when I look at travelers and this brand, it appeals to a broad range of demographics… We think it does have legs for us to be able to license that brand for hotels.” Our CEO Sam Bakhshandehpour spoke to Hotel Investment Today about some exciting new ventures for The Bazaar brand. Read all about it here: https://lnkd.in/etgpYQRC
José Andrés-led hotel brand in the making
hotelinvestmenttoday.com
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Starting this week on MasterClass, join Chef José Andrés on a three-part exploration of dishes and traditions that bring people together. The first episode takes place at The Bazaar at Waldorf Astoria Washington DC where Chef José and friends explore American history through no better conduit: food. Discover the many ways food unites us—and welcome everyone to your table. Watch here: masterclass.com/joseandres
Food, Stories, and Connections
masterclass.com
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José Andrés Group reposted this
It was an incredible honor to have Dayssi Olarte de Kanavos present Cornell Peter and Stephanie Nolan School of Hotel Administration 15th Annual Hospitality Icon + Innovator Award to the dynamic duo, Chef Jose Andres and Rob Wilder, co-founders of José Andrés Group and World Central Kitchen. These two remarkable individuals have revolutionized the culinary world with their innovative and impactful work. They have produced some of the most memorable and groundbreaking culinary experiences, setting new standards for creativity and excellence in the industry. Together, Rob and José have created a culinary empire that transcends borders and boundaries, bringing people together through the universal language of food. Their commitment to sustainability, social responsibility, and culinary excellence has earned them a well-deserved reputation as true innovators in the industry. We are proud to be their partner and look forward to seeing the continued profound impact Chef Jose Andres and Rob Wilder have on the world of hospitality and beyond. The Ritz-Carlton New York, NoMad The Ritz-Carlton, South Beach Dayssi Olarte de Kanavos Paul Kanavos Peter Kanavos Sophia Kanavos Titan Group of New York Norma Becker Sam Bakhshandehpour Carla D'Alessandro Baltz & Company Salt + Ruttner #Cornell #Hospitality #Partner #Icon #Innovator #Award #Development
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Congratulations to our founders Chef José Andrés and Rob Wilder for receiving the 2024 Cornell Hospitality Innovators of the Industry award from Cornell Peter and Stephanie Nolan School of Hotel Administration. An amazing honor that will be presented by our partner Dayssi Olarte de Kanavos tomorrow in NYC!
I’m excited to present Chef Jose Andres and Rob Wilder with the Innovators of the Year Award from the Cornell Peter and Stephanie Nolan School of Hotel Administration on Tuesday June 4th. Please join us in New York City at Gotham Hall. Register here : https://lnkd.in/ep5BTU7J
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Exciting news in The Bazaar world! Coming soon to The Shops at Crystals in Las Vegas, Bazaar Mar and Bar Centro. We can’t wait to tell you more soon. https://lnkd.in/ekyfWQha