New York City restaurant Serendipity 3 makes the "Quintessential Grilled Cheese Sandwich," made with gold leaf, accompanied by the gold-adorned South African Lobster & San Marzano Tomato Bisque, for sandwich-dipping, of course. Courtesy of Liz Steger hide caption
Food
Tuesday
Worshipful female followers fought for the Mad Monk's leftover bread crusts. His infamous sweet tooth led to his death. Or did it? A century later, rumors about Grigori Rasputin, Russia's czarina whisperer, still swirl. RGALI/Courtesy of Farrar, Straus and Giroux hide caption
Monday
Washu chocolate is made from cacao arriba, a sought-after variety of cacao harvested in Ecuador. Ryan Eskalis/NPR hide caption
In 1915, the year this photo was taken, liquor vendors were still allowed to use the cool, dark chambers under the bridge. The Library of Congress hide caption
Sunday
Biologist Shaun Clements counts down the seconds before emptying a vial of synthetic DNA into a stream near Alsea, Oregon. Jes Burns/Oregon Public Broadcasting/EarthFix hide caption
Saturday
Vishwesh Bhatt is the executive chef of Snackbar, a restaurant in Oxford, Miss. And he's winning acclaim as one of the region's best chefs for Indian-inflected Southern fare that reflects a changing South. Danny Klimetz for NPR hide caption
Mississippi Masala: How A Native Of India Became A Southern Cooking Star
Friday
At Syria Supper Club, women from refugee families cook elaborate feasts, and Americans host the meals. Matt Katz/WNYC hide caption
Thursday
U.S. chef Mathew Peters (center), celebrates on the podium with teammates after winning the "Bocuse d'Or" trophy, in Lyon. Laurent Cipriani/AP hide caption
Fast-food workers in Los Angeles on Thursday protest against restaurant-chain mogul Andrew Puzder, who has been tapped as President Donald Trump's nominee for labor secretary. Frederic J. Brown/AFP/Getty Images hide caption
The fishtail palm tree grows all over South Asia. In Sri Lanka, its sap is refined into a syrup that is used as a sweetener in Sri Lankan cuisine. Dinesh Valke/Flickr hide caption
Wednesday
Tom Coleman, who manages more than 8,000 acres of pistachio trees across California, is worried that warmer temperatures will affect his crops. Ezra David Romero/Valley Public Radio hide caption
Tuesday
Volunteers serve free dinner to homeless people at Robin Hood restaurant in Madrid. Pablo Blazquez Dominguez/Getty Images hide caption
Spain's 'Robin Hood Restaurant' Charges The Rich And Feeds The Poor
Farmers and chefs looking for their perfect match at Bluejacket, a restaurant and brewery in Washington, D.C. Dan Charles/NPR hide caption
'Speed Dating' For Farmers And Chefs: ISO A Perfect Local-Food Match
Monday
The Roca brothers, three Spanish chefs, are U.N. goodwill ambassadors and creator of a very special chocolate. Courtesy of El Celler de Can Roca/SDGF hide caption