An urban farmer waters his plants near Bamako, Mali, where the government has set aside nearly 250 acres for market gardens. donkeycart/Flickr hide caption
Food
Friday
A Russian sow on Mark Baker's farm. Four other parties have joined Baker's lawsuit against the Michigan Department of Natural Resources. Courtesy of Long Haul Productions hide caption
A YouTube user who goes by Katzcradul posted this image of a parched gulch on her drought-stricken land in Missouri on the site. YouTube hide caption
Thursday
California farmer Erik Freese pulls down a healthy ear of corn that has been genetically engineered to produce its own pesticide. He says genetic engineering has helped him to farm more sustainably. Kathleen Masterson for NPR hide caption
Two Sides Prepare For Vote On Genetically Modified Labeling In Calif.
On a corner in Washington, D.C., where stores burned during riots 44 years ago, there's now a plaza where farmers sell produce on Saturday mornings. Dan Charles/NPR hide caption
Brendan Davison grows 11 kinds of microgreens, including arugula and basil, at his Good Water Farms in East Hampton, N.Y. Lindsay Morris hide caption
A rhesus monkey eats watermelon, provided by zookeepers, at the Kamla Nehru Zoological Gardens in India in May 2012. Sam Panthaky/AFP/Getty Images hide caption
Wednesday
Three Squares' Sarah Nelson. Courtesy of TSM hide caption
Italian food expert Julia della Croce suggested Benner try a Tuscan sheep's cheese, or pecorino Toscano, for the filling. Courtesy of Celina della Croce hide caption
Older women on a diet don't need to stop eating out; they just may need to make wiser food choices to keep weight off. iStockphoto.com hide caption
Tuesday
Dabba wallahs carry lunchboxes to offices in Indian cities. But the old tradition is changing with modern times. Aijaz Rahi/AP hide caption